Sieb has advised and assisted in the brand development and launch of successful upscale restaurant concepts for restaurateurs and hospitality companies including: Phil Romano – Nick & Sam’s Steakhouse, Patrick Colombo – Restaurant Works, Hilton Restaurant Group, and LodgeWorks.
Sieb has developed proprietary restaurant concepts, as well as foodservice procurement and marketing initiatives for ClubCorp’s global portfolio of Country Clubs, City Clubs, and Athletic Clubs.
Sieb owns and operates two national foodservice distribution, procurement and marketing initiatives in partnership with Sysco Corporation. Hotel Cuisine & Lifestyle (HC&L) is targeted to independent/franchised hotels, hotel management companies and national hotel chains. Chain Solutions Network (CSN) is targeted to emerging restaurant chains. Both initiatives provide cost savings, revenue and growth solutions to hundreds of hotels and restaurants across the U.S.
Sieb understands the global luxury sector and developed both the “brick and mortar” and “online” business model, plan and brand for GSR Investment Partners’ ‘Strati’, an Italian specialty retail brand.
Sieb has advised and developed national foodservice procurement and marketing initiatives for renowned global hotel and resort chains including: Carlson Rezidor Hotels, Hilton Hotels Corporation, Wyndham Hotels & Resorts, Intercontinental Hotels Group.